The Dairy Cooperative in Ryki has been receiving a variety of awards and distinctions for years. Here is the list of the awards and distinctions won by SM Ryki during fairs and exhibitions:

January 1995
Mleko Raj Fair in Bydgoszcz - distinction in the best dairy product competition for maturing cheese.

May 1995
A diploma for the Best Product in terms of quality at the 4th Promotional Exhibition of High Quality Polish-Made Food Products in Lublin (IV Wystawa Promocyjna Artykułów Żywnościowych Wysokiej Jakości Produkcji Krajowej) – for the smoked Zamojski cheese.

September 1995
Distinction at the 11th International Healthy Lifestyle and Food Fair (XI Międzynarodowe Targi Zdrowego Życia i Żywności) in Tarnów.

December 1995
The Cup of the Minister of Agriculture and Food Economy for the Best Product of the Dairy Fair / the 4th Promotional Fair (IV Giełda Promocyjna) in Warsaw.
The Medal of the National Association of Dairy Cooperatives (Krajowe Porozumienie Spółdzielni Mleczarskich) in Warsaw for the high quality and trading value of maturing cheeses.

March 1996
A medal for the offered range of maturing cheeses at the Fair in Kielce.
The Award of the Nadsański Niedźwiedź for the Rycki Edam cheese at the Fair in Przemyśl.
A distinction for the Rycki Edam cheese at the Pomerania Fair in Szczecin.

May 1996
The Polfod Fair in Gdańsk -a medal for the Rycki Edam cheese and the special award of the Health Promotion Forum (Forum Promocji Zdrowia).
Diploma for the best product presented at the 5th Jubilee Exhibition of High Quality Polish-Made Food Products in Lublin (V Jublileuszowa Wystawa Artykułów Żywnościowych Wysokiej Jakości Produkcji Krajowej) for the Hit z Ryk and Cymes spiced cheese.

June 1996
The Agricultural and Food Fair (Targi Rolno-Spożywcze) WAMA AGRO FOOD in Olsztyn - the Award of the Rector of the University of Agriculture and Technology in Olsztyn for the smoked Zamoyski cheese.

October 1996
Polagra Fair – the gold medal for the Cymes spiced cheese.

June 1997
Distinction of the Minister of Agriculture and Food Economy for the most interesting food product of 1996 – the Rycki Edam cheese.

November 1997
A Medal for the range of cheese products presented at the 6th Dairy Fair Milk-Expo ‘97 (VI Targi Mleczarskie Mleko-Expo ’97).

May 1998
International Fair in Łuck, Ukraine – a diploma for the Rycki Edam cheese.

June 1998
The gold medal for maturing cheeses at the Fair in Końskowola.